Royal Palace Chinese Restaurant . Cantonese Dine-in Menu . New Haven CT

In response to requests, this menu is our translation into English of a menu that we usually provide only to speakers of Chinese. This menu is addition to our standard menu which offers dishes perhaps more familiar to American palate. If you are interested in trying the most authentic Cantonese and Hunan cuisine, we hope that you will order from the menu and enjoy what your taste!
* Hot and Spicy Dishes Prices Are For Restaurant Dining Use Takeout Menu For Takeout Pricing					Baby Rape with Whole Garlic Big Crab Pork Shoulder Ginger Lobster Si Foo Beef Thick Soup with Cilantro Snow Pea Leaves Sauteed with Whole Garlic Sizzling Beef Steak Pork Shoulder Pan Fried Dumplings Clam with Black Beans Spinach Sauteed with Whole Garlic Crispy Shrimp Balls (4) Seafood Bean Curd Honey and Walnut Shrimp Mushroom and Chinese Veg. with Hand-made Noodles Roast Duck *Salt Baked Squid
Hot Appetizers
Vegetable Spring Roll	1.35
Shrimp Spring Roll	1.35
Chinese Thin Steamed or Pan Fried Dumplings ( 6 )	5.95
Scallion Pancakes ( 2 )	4.50
Crispy Shrimp Balls ( 4 )	5.95
Shu My	4.95
From Our Soup Kettles
	Lg	Med		Sm
Seafood Bean Curd Soup	18.95	11.95		8.95
Eight Treasure Winter Melon Soup	16.95	9.95		7.95
Seafood Bean Curd Thick Soup	18.95	12.95		7.95
Si Foo Beef Thick Soup with Cilantro	15.95	9.95		7.95
Crab Meat and Fish Thick Soup	18.95	14.95		8.95
Shark Fin Thick Soup (for 8)	88.95
From The Gardens
Snow Pea Leaves Sautéed with Whole Garlic	11.95
Spinach Sautéed with Whole Garlic	9.95
Chinese Broccoli Sautéed in Oyster Sauce	9.95
Baby Broccoli Sautéed with Whole Garlic	10.95
Mustard Greens and Black Mushrooms	11.95
Baby Rape with Whole Garlic	10.95
Poultry
Roast Duck Tender slices of duck served with a special sauce.	Whole 24.95		Half 12.95
Eight Treasure Duckling Tender slices of boneless duckling served with seafood. beef and chicken in a Cantonese sauce.	24.95
Pickled Duck Shredded duck with Chinese sweet and sour pickles.	10.95
Crispy Chicken Sliced pieces of chicken that are crispy on the outside but tender on the inside. Served with salt and pepper powder.	Whole 21.95		Half 10.95
Meat
*Salt-baked Pork Pork steak baked with salt and pepper.	10.95
Chan Do Spare Ribs Pork steak served with sweet and sour brown sauce.	10.95
*Twice Cooked Pork Pieces of pork that has not been trimmed. It is cooked twice to perfection with Chinese spices	9.95
Pork Shoulder Pork shoulder stewed for 7 hours with a special sauce.	24.95
Black Pepper T Bone Beef Steak Pieces of beef steak cooked with onions in black pepper sauce.	11.95
Red Wine T Bone Beef Steak Pieces of beef steak cooked with red wine steak sauce.	11.95
*Water Beef / Chicken / Fish A traditional dish famed for its characteristically heavy, hot and spicy yet tender and delicious flavor.	12.95
Sizzling Beef Steak Sliced beef with whole Chinese broccoli.	13.95
*Sliced Beef Tendon Many wonderful sliced pieces of delicious beef tendon served cold and spicy.	12.95
Seafood
Superb Lobster Chunks of lobster simmered in a scallop sauce.	19.95
Ginger Lobster Chunks of lobster sauteed with ginger and scallions.	18.95
Flounder Fresh fillet of flounder sauteed with Chinese vegetables.	22.95
Steamed Whole Flounder Freshly caught flounder steamed to perfection with shredded ginger and scallions. It is garnished with cilantro.	19.95
Steamed Fish Fresh fillet of Chili Sea Bass steamed with ginger and scallions.	24.95
Abalone Slices of abalone with black mushrooms in Cantonese sauce.	39.95
Chive Conch Sliced crispy conch with Chinese yellow chives.	15.95
Sea Cucumber Tender sea cucumber sautéed with mustard greens and black mushrooms.	35.95
Honey and Walnut Shrimp Prawns marinated in mayonnaise and garnished with honey walnuts and fresh tomatoes.	14.95
Fried Bean Curd with Shrimp	14.95
Octopus with XO sauce	15.95
Pan-fried Founder Pan-fried whole flounder cooked with scallions and a fish sauce.	19.95
Pickled Squid Fresh pieces of squid sauteed in Chinese pickles.	11.95
*Salt Baked Squid Fresh tender squid served with salt and pepper.	11.95
Crab Meat Bean Curd Tender chunks of bean curd stuffed with crab meat.	13.95
*Bean Sauce Fish Fresh sea bass cooked in hot sauce.	21.95
*Spicy Conch Steamed sliced conch mixed in a spicy hot pepper sauce. Served cold.	13.95
Big Crab Fresh whole crab with ginger and scallions.	25.95
Crab Meat Vegetables Snow pea leaves cooked with a crab meat sauce.	15.95
Clam with Black Beans Fresh clam sauteed in black bean sauce.	13.95
Casserole Specials
Fish and Chicken and Eggplant	11.95
Sinew of Ox Stewed with Bamboo Bean Curd	11.95
Clam in Clay Pot	12.95
Fish and Chicken Bean Curd	11.95
Seafood Bean Curd	12.95
Chicken	11.95
Noodles & Rice
Seafood Chow Mein (Noodles)	13.95
Chicken Chow Mein (Noodles)	9.95
Mushroom and Chinese Vegetable Chow Mein (Noodles)	12.95
Beef Chow Mein (Noodles)	9.95
Black Bean Chow Mein (Noodles)	8.95
Ginger and Scallion with Hand-made Noodles	9.95
Scallops and Sliced Conch with Hand-made Noodles	13.95
Lobster with Hand-made Noodles	22.95
Mushroom and Chinese Veg. with Hand-made Noodles	13.95
Crab Meat with Hand-made Noodles	12.95
*Beef and Black Bean Chow Fun ( Wide Noodles )	10.95
Sautéed Beef with Gravy Chow Fun (Wide Noodles)	10.95
Sautéed Beef Chow Fun (Wide Noodles)	10.95
Seafood Chow Fun (Wide Noodles)	13.95
Fish and Chicken Fried Rice	10.95