Thai-Inter   Dinner Menu

APPETIZERS    
A-1 SATAY (CHICKEN OR BEEF)3 pcs
Tender chunks of skewered chicken, grilled served with peanut sauce and fresh cucumber relish. 
4.95   
A-2 THAI SPRING ROLL 8 pcs 
Our veggie crispy roll, deep-fried and served w/ sweet and sour dipping sauce. 
3.50  
A-3 GOONG KRA BORG 
Crispy fried shrimp hand-rolled in egg roll skin served with sweet and sour sauce.
4.95  
A-4 TOD MUN (THAI FISH CAKE)
Minced fish mixed with red curry paste, string bean, deep fried and served with sweet sauce .
3.50  
A-5 SHU MAI (KANOM JEAP)
Steamed dumplings stuffed with seafood and dipping sauce
3.95  
A-6 SOM-TUM
Papaya Salad in Thai papaya salad sauce with chili and peanuts. 
5.95  
Lunch Specials

Choice of 2 items below
served with rice and soup of the day

   

LS-1 Pad Thai (Shrimp)
Stir fried rice noodle in special Pad Thai sauce with egg, scallion,
tofu and bean sprouts served with crushed peanuts.

   

LS-2 Chicken Massaman Curry
Massaman curry in coconut milk with sweet potatoes, peanuts, potatoes
and onion.

   

LS-3 Beef Panang Curry
Sauteed curry paste and bell peppers with coconut milk, green bean and
lime leaves.

   


LS-4 Pad Kra Prow (Squid)
Stir fry of your choice with fresh basil leaves, mushrooms, onion,
fresh chili and fresh garlic.

   

LS-5 Chicken Rama Inter
Deep fried then sauteed with chili, garlic, and tamarind sauce.

   

LS-6 Mixed Vegetables
Stir fried onion, scallion, carrot, baby corn, mushroom, broccoli, snow
peas, sprouts in soy sauce.

   
NOODLES 
 
Chicken, Pork or Beef  5.95 
 Shrimp or Squid             6.95
 Vegetable or Tofu       4.95
   
N-1 PAD THAI 
Stir fried rice noodle in special Pad Thai sauce with egg, shrimp, scallion, tofu and beans sprouts served with crushed peanuts. 
N-2 LAD NAH 
Stir fried wide noodles with chinese broccoli in light gravy sauce. 
N-3 PAD SEE-EW 
Stir fried wide noodle in sweet soy sauce with egg and broccoli. 
N-4 DRUNKEN NOODLE 
Stir fried wide noodle with Thai spicy sauce, basil leaves, onion, tomatoes and bell peppers. 
N-5 NOODLE IN SOUP 
Clear rice noodle soup with bean sprouts, scallion, celery and coriander. 
FRIED RICE 
 
Chicken, Pork or Beef   7.95 
 Shrimp or Squid             8.95
 Vegetable or Tofu       6.95
F-1 THAI INTER FRIED RICE 
Fried rice with egg, onion, tomatoes, scallion, green onion.
F-2 DRUNKEN FRIED RICE 
Fried rice with basil leaves, onion, fresh chili and fresh garlic.
F-3 PINEAPPLE FRIED RICE 
Fried rice with curry powder, egg, onion, pineapple, cashew nut. 
F-4 HOT SAUCE FRIED RICE 
Fried rice with egg, onion, broccoli with Sriracha chili Sauce. 
   
CURRY

  Chicken, Pork or Beef   5.95 
 Shrimp or Squid             6.95
 Vegetable or Tofu       4.95

   
C-1 RED CURRY, 
Red curry with bell peppers, bamboo shoots in coconut milk and basil leaves. 
   
C-2 GREEN CURRY 
Green curry with green beans, coconut milk, eggplants, bamboo shoots, bell peppers and basil leaves. 
   
C-3 KANG KAREE CURRY 
Yellow curry with coconut milk, onions, potatoes, tomatoes and pineapple chunks.
   
C-4 PANANG CURRY 
Sauteed curry paste and bell peppers with coconut milk, green bean and lime leaves. 
   
C-5 MASSAMAN CURRY 
Massaman curry in coconut milk with sweet potatoes, peanuts, potatoes and onion. 
   
Entrees

  Chicken, Pork or Beef   5.95 
 Shrimp or Squid              6.95
 Vegetable or Tofu        4.95

E-1 PAD KRA PROW 
Stir fried of your choice with fresh basil leaves, mushrooms, onion, fresh chili and fresh garlic. 
E-2 BROCCOLI IN OYSTER SAUCE 
Stir fried broccoli with your choice in oyster sauce. 
E-3 SWEET AND SOUR 
Stir fried onion, pineapple chunks, tomatoes, cucumber, bell pepper with your choice in sweet and sour. 
E-4 PAD KRA TIEM 
Stir fried meat of your choice with fresh garlic, pepper.
E-5 PAD PRIK KHING
Stir fried meat of your choice with prik khing paste and long beans.
E-6 MIXED VEGETABLES 
Stri fried onion, scallion, carrot, baby corn, mushroom, broccoli, snow peas, bean sprouts and thin soy sauce
E-7 BABY CORN
Stir fried baby corn, onion, mushrooms, scallion and garlic